Ingredients All Ingredients added to shopping list!

•   1 1/2 lb beef chunks ( this dish could be made with any kind of meat mostly beef , lamb or chicken) 1 1/2 lb beef chunks ( this dish could be made with any kind of meat mostly beef , lamb or chicken)
•   1 large onion chopped 1 large onion chopped
•   8 oz can of red kidney beans 8 oz can of red kidney beans
•   8 oz chopped spinach 8 oz chopped spinach
•   8 oz chopped cilantro 8 oz chopped cilantro
•   1 cup chopped leek 1 cup chopped leek
•   1/4 cup Fenugreek dry or fresh chopped 1/4 cup Fenugreek dry or fresh chopped
•   1 large onion chopped 1 large onion chopped
•   4 clove of garlic minced 4 clove of garlic minced
•   extra virgin olive oil as needed extra virgin olive oil as needed
•   lemon pepper to taste lemon pepper to taste
•   salt to taste salt to taste
•   1teas turmeric 1teas turmeric
•   1 teas paprika 1 teas paprika
•   1 teas crushed saffron 1 teas crushed saffron
•   1 tbs crushed dry lime ( limo Omani) you can fin in any Asian store or two whole fresh lime juice. 1 tbs crushed dry lime ( limo Omani) you can fin in any Asian store or two whole fresh lime juice.
•   2 cups of boiled water & as needed.

Instructions

1. In A med large pot brown the onion & garlic.
2. add meat chunks, brown for 5 min. Add turmeric, paprika & saffron stir & add all the chopped greens to meat, brown for 5 min.
3. Add water stir & cook for 20 min.add the dry lime (limo Omani.or lime juice.add more water if there is a need for the right amount of gravy in stew..cover the pot & cook for 15 min or more until meat tender. add the 4. kidney beans stir & taste for salt & lemon pepper .cover the pot & cook for 20 more min.as soon as the meat is fully cooked & the stew is just right turn the stove off .let it sit for 15 min before serving..